Tag: BellinisToBlooms
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Mushroom Tofu Lettuce Cups
Mushroom Tofu Lettuce Cups are a fun way to switch up your lunches! I love mixing raw and cooked food together and these hit the spot. Light, tasty, and ascetically pleasing . . . a good way to look forward to your lunch ❤ Ingredients -18 oz extra firm tofu -2 – 3 Tablespoon extra virgin…
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Chia Power Doughnuts
Who knew there was such a thing as healthy doughnuts?! I made these for Sean’s breakfast a few weeks ago and did not feel guilty about it because they are packed with antioxidants, omega 3 fatty acids, protein, and fiber ❤ Thanks ‘Oh She Glows‘ for yet another delicious recipe! Ingredients -3/4 Cup gluten free…
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Luxurious Tomato – Basil Pasta
Another favorite recipe from my ‘Oh She Glows‘ cook book! And now that I’m posting this, I am making a mental note to buy the ingredients next week so I can make it again ❤ My uncle (who gifted me the cookbook for Christmas) said that this is one of his favorites as well . .…
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Tex Mex Casserole
Tex Mex Monday! This is another ‘Oh She Glows‘ recipe and one of our favorites so far. I’m sure people eat the casserole as is, but we make a Tex Mex salad with it and add fresh lettuce, tomato, and avocado. I would highly recommend making the Cashew Cream with this meal . . . I…
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Moroccan Detox Soup
Happy Sunday! I haven’t posted anything on Vega Table since Thursday because my brother was visiting for a few days! We had such a good time ❤ Now back into the Sunday grind . . . meal prep, laundry, and getting ready for the week! This detox soup is what I had for lunch last…
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Squash, Millet, & Kale Salad w Lemon – Tahini Dressing
This recipe is from the ‘Oh She Glows’ recipe book I got for Christmas this year from my Uncle Shawn and his girlfriend, Christine. I really loved this salad, and the dressing makes it a perfect salad. I have made SO many recipes from OSG already and figured I would share them here so you…
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Quinoa Paella
Two summers ago my best friend lived in Spain for an entire summer (and I think I’m still jealous about it). She had the best time there and came back with knowledge on the best authentic Spanish foods and wine. Emily got me hooked on their Spanish wine – Lambrusco, and a rice dish called…
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Mushroom & Tempeh Gumbo
Good morning everybody! I’m feeling so great this week . . . and it’s only Wednesday 🙂 I had several people reach out to me and ask for this recipe so here it is ( especially for you Meg ❤ ) ! This is what I meal prepped on Sunday for my lunch for the…
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Pesto Cashew Ricotta Pizza
Is it possible to make a healthy pizza?! Because I’m thinking that this recipe is! Dairy and meat free (obviously), gluten free, homemade pesto and cashew ricotta, plus some fresh organic vegetables . . . yes please. Might have to make this again next week now that I am sharing the recipe ❤ Serve with…
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Tofu & Kale Bowl w Curried Peanut Sauce
I love when I get to blog on the weekends . . . iced latte by my side, lavender essential oil running from the diffuser, and Sean making music ❤ So great when you have no obligations for the day and can just relax. Anyway, this was a recipe I had meal prepped for lunch a…
Krista McGuire 