Tag: Healthy
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Roasted Teriyaki Mushrooms & Broccoli Soba Noodles
I don’t think I’ve ever told you guys you have to make any of my recipes, but that ends today . . . because I am telling you you HAVE to make this. Since Sean doesn’t like mushrooms (insert eyerolling emoji), and I love them, I decided the recipes that I want to make with mushrooms I…
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Seitan Scramble
I had a very exciting weekend. Sean told me on Friday that he had bought me an early birthday present. He is always so thoughtful and buying me the best gifts, and I figured it was something I needed for the kitchen (I honestly thought he bought me a cute little apron) . . .…
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Stuffed Acorn Squash w White Bean Salad
Happy Friday everyone! It’s supposed to rain all weekend and I’m secretly looking forward to staying in, cuddling, and making soup…especially after last weekend’s long 4th of July weekend…I think I’m still tired from it! I have come to realize that I’m obsessed with squash…summer squash, spaghetti squash, butternut squash, and now I’m adding acorn…
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Portobello Fajitas
Growing up I used to love eating chicken fajitas, and substituting the chicken for mushrooms was definitely an upgrade. I love mushrooms! I also used my tofu recipe from when I made BLT’s a while back for a little extra something in the fajitas, so. good! Since we load up our fajitas with fresh vegetables…
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Vegan Pot Pie
Well Sean has discovered his new favorite meal that I make (enchiladas, you’re old news) . . . it’s my Vegan Pot Pie. I have to admit, it was really good, and filling! Another meal where you don’t feel like you’re “missing” out on anything . . . as long as there are potatoes in…
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Tofu Bacon BLT’s & Black Bean Soup
Now that it’s summer, I’m sure I will be making more meals like this! Simple and easy…and doesn’t require my kitchen getting extremely hot! I loved the Vegan ‘BLTs’ (made with marinated tofu, which I thought came out great)…nothing better than a soup and sandwich combo Ingredients – For The Tofu Bacon BLTs: -Firm tofu…
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Quinoa & Lentil Bolognese
I loved this recipe! It was so filling, a great weeknight meal, and definitely something you can cook for non vegans 🙂 I think I forgot how good spaghetti squash is, I used to make it all the time . . . definitely going to be brining it back into my kitchen this summer. Feel…
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Asian Orange Tempeh
Finally back 1 week later. I have been wanting to post so badly, but with the long weekend, and being away from my place/routine for five nights, this was the first chance I’ve had! I seriously loved this recipe, and it was super easy to make . . . I definitely think this will become…
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Baked Manicotti w Kale & Red Wine Tomato Sauce
Ok this recipe is so good. The sauce and the filling are to die for! Is there anything better than pasta and red wine? Cuz I’m thinking no. My sister is coming to visit me next weekend (can’t wait!) and I always cook for her when we’re together…I’m thinking this might be the winner! But…
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Vegan Swedish Meatballs w Gravy
Happy Friday!!!! Here is one of the recipes I promised you from my previous post! I wanted to make a fun appetizer for the party that wasn’t a dip, or something expected, so I went with these swedish meatballs. I had been waiting to make these for months and I have to say, I am proud…
Krista McGuire 