Tag: #Homemade
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Vegan Tofu Scramble, and a weekend with Onyx

It feels like the past couple weekends I have had so much going on, so having a nice quiet weekend at home with my fur baby is exactly what I needed! Yesterday we drove around and did errands together (and I wasted extra gas because I had to leave the car / air conditioner running…
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Vegan Lasagna with Lemon – Basil Cashew Cheese

When you crave your favorite meals, and they are as far from vegan as it gets, you find ways to make it work. I was craving lasagna in the worst way and was surprised at how it easy it was to make a vegan lasagna…and was shocked at how incredibly good it was! Some…
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Baked Falafel Burgers with Garlic Herb Sauce / Roasted Beets with Balsamic Glaze

This was my first time experimenting with falafel, and although the patties did not stay together as I had hoped, they stilled tasted wicked good. It doesn’t matter what your food looks like, just how it tastes, right? >>> actually, if any of you dolls have tips on how to make those patties stay together, I am all ears!…
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A – Z

Since I am too tired/lazy to write about my weekend (that can wait until tomorrow) I wanted to try out my first survey! My girl Jackie inspired me to do this…just a fun little post, and something new! I would love to get to know all of you better, so try it out with me!…
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Vegan Pesto

I just realized that I am cooking faster than I am blogging…so time to pick up the pace! I’m pretty sure I could eat pesto everyday. I have been making such a killer recipe for the past three years (shout out to my best friend’s mama Chrysanne for that) that I was afraid no Vegan…
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White Bean & Sweet Potato Tacos / Oven Roasted Corn / Asian Cucumber Salad

You know those nights where you’re so hungry, the thought of having to wait until after you cook dinner to eat is enough to make you want to jump off a building? Well. This was one of those nights. I couldn’t even put the ingredients together to take a picture for you guys…I was that hungry. It…
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Red Wine Tomato Vinaigrette

Probably my favorite present I got for Christmas this year (besides my Kate Spade bag/wallet of course) was my kitchen ninja “master prep” food processor. I am obsessed. Thank you Mom and Dad. I never knew how much I was missing out until I got it…and now I have no idea how I survived cooking for…
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Creamy Wild Rice & Mushroom Soup

I’m all about easy weeknight dinners…and this is another one of those! Creamy Wild Rice & Mushroom Soup for the win! Ingredients: -1 Tablespoon Olive Oil -1 Pound Sliced Mushrooms -1 Cup Celery, Chopped -1 Cup Carrots, chopped -1 Medium Shallot, Chopped -1/4 Cup Flour -Salt and Pepper to taste -1/3 Cup White Wine -1…
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Onyx’s 1st Birthday!

We brought Onyx home at the end of September and he has changed our lives for the better. He is a big goof, keeps us active, and has the biggest heart. Onyx is a pure, bonafide, European Rottweiler..his dad is from Germany and his mom is from Bosnia. He is already 90 pounds of muscle and…